Education and Skills

Why the famous 'Marshmallow test' may be wrong about what makes successful children

M&M's chocolate candies are displayed at the M&M's World store in Manhattan in New York City, U.S., April 19, 2018.  REUTERS/Brendan McDermid

New research suggests that gratification control in young children might not be as good a predictor of future success as previously thought. Image: REUTERS/Brendan McDermid

Jordan Bennett
Public Affairs Officer, Steinhardt School of Culture, Education & Human Development

A replication study of the well-known “marshmallow test”—a famous psychological experiment designed to measure children’s self-control—suggests that being able to delay gratification at a young age may not be as predictive of later life outcomes as was previously thought.

The replication study, which appears in Psychological Science, uses a larger and more diverse sample of children to re-examine whether the marshmallow test does in fact predict longer-term cognitive and behavioral outcomes.

The new research shows that, although the marshmallow test, conceived by psychologist Walter Mischel, is related to later achievement, the relationship between a young child’s ability to delay gratification and later outcomes is much weaker than previously believed.

The new study discovered that while the ability to resist temptation and wait longer to eat the marshmallow (or another treat offered as a reward) did predict adolescent math and reading skills, the association was small and disappeared after the researchers controlled for characteristics of the child’s family and early environment.

Further, there was no indication that it predicted later behaviors or measures of personality. The authors concluded that interventions focused only on teaching young children to delay gratification are likely to be ineffective.

Delayed gratification is just the tip of the psychological iceberg, Image: Psychological Science

“Our findings suggest that an intervention that alters a child’s ability to delay, but fails to change more general cognitive and behavioral capacities, will probably have very small effects on later outcomes,” says Tyler W. Watts, an assistant professor of research and postdoctoral scholar at New York University’s Steinhardt School of Culture, Education, and Human Development.

“If intervention developers hope to generate the kinds of improvements associated with the original marshmallow study, it is likely to be more fruitful to target the broader cognitive and behavioral abilities related to gratification delay.”

The researchers drew the data for this study from the National Institute of Child Health and Human Development Study of Early Child Care and Youth Development, a geographically diverse dataset widely used in the field of developmental psychology.

In addition to using a large sample of 918 children, Watts created a subsample based on maternal education and focused much of the analysis on children whose mothers had not completed college by the time the child was born.

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This subsample was more representative of the racial and economic makeup of the broader population of children in the US (though Hispanic children were still underrepresented). Participants in the original experiments were limited to children from the Stanford University community.

“I still remember, as an undergraduate, being fascinated by the findings from the famous marshmallow test when I first encountered them in my Introduction to Psychology course,” Watts says.

“Given the attention these findings still receive when decisions are made about the skills early-intervention programs should target, we thought it was important to revisit the older work by replicating the original experiment using a newer sample and updated statistical methods.

“Of course, these new findings should not be interpreted to suggest that gratification delay is completely unimportant, but rather that focusing only on teaching young children to delay gratification is unlikely to make much of a difference.”

Researchers from the University of California, Irvine, contributed to the study.

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