Ante la creciente demanda de producción de alimentos en la agricultura terrestre, sometida a una presión cada vez mayor por el cambio climático, nuestros océanos y mares podrían ofrecer u...
With demand for food production growing on land-based agriculture under increasing pressure from climate change, our ocean and seas could provide a fertile alternative.
Aquaculture - the practice of farming food in water - is expanding rapidly. Can we create a future where the industry contributes positively to ocean health?
The global population is growing, but we only have an estimated 60 years of use left in our arable soils at current rates. Could aquaculture be the answer?
