La duración de una vida sana se está deteriorando, según un nuevo informe del Foro y Accenture. He aquí cuatro cambios necesarios en los sistemas alimentarios mundiales.
The Centre for Health and Healthcare is identifying and scaling up solutions for more resilient, efficient, and equitable healthcare systems.
These changes to everything from supermarket layouts to food labelling can reshape food systems and help us live longer and healthier lives.
The World Economic Forum identifies five levers for a sustainable food system and better nutrition, including affordable nutrient-dense food and ecosystems.
Consumers are increasingly seeking healthy nutrition. The food and beverage industry needs to reengineer products to improve human and environmental health.
School health and nutrition programmes are an investment in the future that will build sustainable, inclusive and peaceful societies, says a new report.
CONTEXTFood is fundamental for health. Globally, dietary risk factors are estimated to cause 11 million deaths (20% of total) and the loss of 255 million years (disability adjusted life-y...
