Revolution on a plate: How to scale up food-as-medicine programmes
While there is growing recognition of the idea of prescribing food as a medical intervention, current food-as-medicine programmes have limited reach
While there is growing recognition of the idea of prescribing food as a medical intervention, current food-as-medicine programmes have limited reach
Malnutrition is a leading cause of death and teaming nutritious food with the latest technology could help address some of the greatest health inequities.