This small change to farming could reduce agriculture’s climate impact by 30%
New research suggests that removing tilling from the farming process produces up to 30% lower emissions, helping to reduce agriculture's carbon footprint.
New research suggests that removing tilling from the farming process produces up to 30% lower emissions, helping to reduce agriculture's carbon footprint.
Research has discovered that if plants do not sense the hormone ethylene, they will continue to grow down, reaching nutrient-rich soil and improving yield.