The ocean can satisfy the global demand for meat, here's how
Insensitive to climate change, mariculture can build finfish and shellfish farms to increase availability of healthy and sustainable meat, study finds.
Insensitive to climate change, mariculture can build finfish and shellfish farms to increase availability of healthy and sustainable meat, study finds.
Kelp is vital to ecosystems of temperate, shallow, nearshore waters where it grows, but it's losing some of its nutritional value due to high temperatures.
Researchers call for a more proactive way of dealing with dangerous extraterrestrial space debris. The project is called PI, which affectionately stands for Pulverize It.
Some people believe that fisheries and aquaculture have the potential to improve the world's food systems.
The ocean maintained a relatively steady temperature for most of the 20th century before rising steeply, according to new research by UC Santa Barbara.
A new study published in the journal Science is helping to show us the effects of human life on marine biodiversity, and which species are most affected.
目前,许多新研究纷纷出现,旨在帮助人们更好地了解新冠肺炎是如何随着季节变化传播的。
Researchers said droplets travel longer distances than the social distance recommended, but the virus is more persistent in cooler temperatures.
New research shows that the oceans were able to process CO2 faster in the 2000s than they are today, with a number of factors effecting its ability to process the natural emission.